Friday, June 20, 2008

Easy Breadsticks

1 1/4 cup water
1/4 cup oil
2 Tbsp sugar
1Tbsp yeast (don't use little packets of yeast, doesn't work) Best with Saf Yeast
3 cups flour
1 tsp salt

Mix Dry ingredients first in a kitchen aid mixer, and than add wet ingredients. Knead for 15 minutes until it forms a ball. You may need to add more flour. Let rise for 30 minutes. Preheat oven to 350 degrees. Roll out and cut into 1 inch strips and twist two together. Put breadsticks on greased cookie sheets. Bake for 25-30 minutes. Melt 4 Tbsp butter and add some garlic salt. Use pastry brush to put on breadsticks. Serve hot!