Friday, June 20, 2008

Carmel Popcorn

2 cups brown sugar
3/4 cup karo syrup
1 stick of butter
melt these ingredients in a pan on the stove until it comes to a boil. You want it to a firm ball stage.
Then add 1/2 can sweetened condenesed milk, a dash of salt, and 1 tsp vanilla.
pour over popcorn and mix well.

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